Indirect Heat Gas Grill 2 Burner

Away from the heat source.

Indirect heat gas grill 2 burner. Close the lid and let the grill preheat for 10 to 15 minutes adjusting the burners to higher or lower settings to control the temperature inside. With the cooking grates and flavorizer bars removed we can see that there s a rather large space between the two burners and this is the best area for indirect grilling. Slowly open the valve on your propane tank all the way or turn on the gas at the source and then wait a minute for the gas to travel through the gas line. When grilling with indirect heat food is placed on the cooler portion or side of the grill away from the heat source.

How to use your grill with indirect heat. Set the outer burners to medium or low but in this case there is no middle burner to turn off. For a gas grill turn on half of the burners. With a gas grill.

How to set up your grill for indirect heat open the lid of your gas grill and make sure all control knobs are in the off position. Monument 2 burner propane gas grill in stainless with clear view lid and led controls model 14633 279 00 279 00. During cooking the food is seared over high heat then moved to a cooler. As always when cooking meat give it an hour outside the refrigerator to come to room temperature season well oil the grate and then follow these simple steps.

To grill using the indirect method on a 2 burner model it helps to understand how the burner tubes are positioned in the grill. In this image a 2 burner model is shown and the basic principle remains the same. Whether you re using a gas grill or charcoal grill indirect heat is easy to set up and within reach of all to master. If you are cooking something longer than 20 minutes then you need to use indirect cooking.

How to grill using indirect heat. If using a gas grill with multiple burners turn on the outside two burners and leave the center burner off or on low. You can use the two outside burners on a four burner grill or a single outside burner on a three burner grill. Heat thermometer 20 infrared burner 3 locking lid door 2 no additional features 3 propane fuel gauge 4 rust resistant 9 side burner 6.

To grill using the indirect method on a 2 burner model it helps to understand how the burner tubes are positioned in the grill. Drip pans are required for foods that have juices such as roasts and ribs. Temperatures in this zone are usually around 225 degrees so it will take longer to cook your foods. For three burner gas grills you will turn off the middle burner after preheating and place the food in the center of the grill.

Well before you turn on that grill here is the golden rule of grilling.